Yummy Spinach Artichoke Sliders

 

INGREDIENTS:

Bechamel Sauce 1 tbsp flour
2 tbsp butter
1 tbsp minced onion
1 clove garlic minced
1 tsp chopped rosemary
thyme 1/2 tsp lemon zest
1/4 cup cream/milk mixture – 50/50 blend
1 tbsp grated parmesan
1 tbsp cream cheese
3 cooked artichokes
1 whole baguette (sliced)

 

 

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