Sometimes vegetarians believe that there is no variety. Switch to Italian vegetarian recipes to prove this myth false. These recipes are great for vegetarians and excellent food. While you can still enjoy delicious food, it is possible to still eat healthy. This is because vegetables go well with Italian cuisines.
These recipes are healthy and safe, and they also have great flavor. They are royal and truly unique, such as Zucchini Corn & Tomato Au Gratin and Eggplant Parmigiana.
Let’s take a look at these delicious preparations.
1. Appetizers
A wide range of salads are available in pre-meal dishes for Italian vegetarians. Here are a few examples:
Panzanella Salad
Rotini Salad paired with Feta Cheese & Black Olives
Italian Potato Salad with Sun Dried Tomatoes
Pecorino & Basil Crostini
Rocket (Arugula), & Baby Corn Panzerotti
Tomato Bruschetta
2. Pasta
Pasta is a unique Italian delicacy that is well-known around the world. There are many traditional pastas available, but there have been many modern and innovative ways to cook pasta. These are some of the best vegetarian pastas:
Eliche Arrabbiata
Linguine and Spinach Pesto
Rigatoni con Gorgonzola
Fusilli paired with Sun-Dried Tomato Pesto
Courgette
Spinach & Wild Mushroom Lasagne
Cannelloni with Ricotta cheese in red wine sauce
Manicotti with Artichokes in Green Tomato Sauce
Capellini in Tomato & Basil Sauce
Conchiglie Genovese With Coriander Pesto
Spicy Vermicelli with Oyster Mushrooms
Macaroni and Cheese
Fettuccine with Creamy White Sauce
Tagliatelle in Tomato Sauce
Penne Pesto
Spaghetti with Olive Oil & Garlic
Farfelle Marinara
Pasta Primavera
- Gnocchi Dishes
Gnocchi is another exquisite Italian specialty. It can be prepared in many different ways, just like other categories. These include:
Gnocchetti in Pomodoro Sauce
Potato Mushroom & Chives Gnocchi
Spinach & Ricotta Cheese Gnocchi
Pumpkin & Semolina Gnocchi
- Risottos
It’s almost impossible to find surprises in Italian vegetarian cuisine. The risottos are one of the best. These risotto recipes are great for vegetarians:
Alla Pomodoro
Risotto Alla Milanese
Risotto with Porcini Mushrooms
Baked brown rice served with roasted vegetables
- Sauces
There are many sauces that can be used to flavor Italian cuisine. These are some of the most popular vegetarian Italian sauces:
Almond butter sauce
Basil Garlic Sauce
Herbed Mushroom Sauce
- Pizza
Pizza is a very popular Italian dish. There are many other options. They are all made from fresh pizza dough bases. The base can then be garnished with your favorite toppings, such as:
Thin Crust Gourmet Vegetarian Pizza
Deep Pan Pizza Margherita
Calzone with Cheese & Mushroom
Spinach & Feta Cheese Stromboli
- Desserts
A rich, vegetarian diet combined with sweets can be a treat. The Italian desserts have a special place and are unique in taste. These are just a few:
Risotto & Rocket Pie
Vegetable & Rice Timbale
Red Pepper & Spaghettini Flan
Tiramisu
Lemon Vanilla Panna Cotta paired with Wine
Fresh Cherry Sauce
Strawberry Cheesecake
